Dark top fermentation Belgian type with scents of spices, fruitiness, decisive and warm beer with aromas of toasted and liquorice.
Be drunk with friends.
Re-fermented in the bottle.
Serve from 9 to 12 ° C
75 cl bottle
Vol. 6,5 %
The international Beer Challenge
London 2016 Award
Bronze
The international Beer Challenge
London 2013 Award
Silver